- Chicken And Dumplings Login to Save
This old-fashioned winter dish is the soup equivalent of a hot toddy. Use a ...
View Recipe - Chicken Liver And Sage Crostini Login to Save
A great way to use the liver from your Thanksgiving turkey. (The turkey liv ...
View Recipe - Grilled Jerk Chicken With Scotch Bonnet Sauce And ... Login to Save
This version of the famous jerk method from Boston Bay in Jamaica is a clas ...
View Recipe - Chicken And Cashew Stir Fry Login to Save
Chicken And Cashew Stir Fry
View Recipe - Open Face Chicken Cordon Bleu Login to Save
Cutlets get an indulgent topping of rich ham and nutty melted Gruyèr ...
View Recipe - Tandoori Chicken Login to Save
Removing the skin from the chicken legs allows the spices in vindaloo paste ...
View Recipe - Miso Chicken Login to Save
Executive chef Shawn Edelman of Ruby Foo's in New York City dresses up ho- ...
View Recipe - Stir Fried Chicken With Bell Peppers And Snow Cabb ... Login to Save
Pungent and salty, preserved snow cabbage is a great flavor-booster in this ...
View Recipe - Thai Chicken And Shrimp Noodle Salad Login to Save
Thai Chicken And Shrimp Noodle Salad
View Recipe - Grilled Tandoori Style Chicken And Mangoes With Ma ... Login to Save
Mangoes are used two ways in this Indian dish grilled with the chick ...
View Recipe - Pepper Chicken With Hummus Login to Save
Toss and broil: Charred peppers and red onion bring color and sweetness to ...
View Recipe - Garlic Rosemary Roast Chicken Login to Save
If four people eat a mix of light and dark skinless meat, you'll have enoug ...
View Recipe - Chicken Saltimbocca With Lemon Sauce Login to Save
Saltimbocca, an Italian classic, traditionally calls for veal but ta ...
View Recipe - Grilled Chicken Breasts With North African Spice P ... Login to Save
Though there are plenty of chiles in this paste, they don't overpower it. T ...
View Recipe - Monte Cristo Chicken Login to Save
Pollo Monte Cristo Chicken is lean and satiating; vitamin A in spinach pro ...
View Recipe - Grilled Chicken Thighs Login to Save
Dark meat stands up nicely to bold Asian flavors.
View Recipe - Chicken With Tomatillo Sauce And Braised Fruit Login to Save
The sauce would also taste great with pork tenderloin.
View Recipe - Stacked Chicken Enchiladas With Salsa Verde And Ch ... Login to Save
These easy enchiladas have a bright, lively flavor thanks to lots of tomat ...
View Recipe - Ricotta And Herb Stuffed Chicken Login to Save
As in the classic recipe from Richard Olney's Simple French Food that inspi ...
View Recipe - Herbes De Provence Rotisserie Chickens Login to Save
This recipe is designed for rotisseries that don't sit directly over the fl ...
View Recipe - Grilled Chicken And Shrimp Kebabs With Lemon And G ... Login to Save
Look for deveined shrimp still in the shell at the seafood counter or in th ...
View Recipe - Artichoke, Goat Cheese And Chicken Pizza Login to Save
Using goat cheese and nonfat ricotta skims fat, not flavor.
View Recipe - Braised Chicken With Artichokes And Peas Login to Save
Chicken thighs are a natural for braising because they stay nice and juicy. ...
View Recipe - Cuban Spiced Chicken Thighs With Chorizo And Rice Login to Save
What to drink: Andeluna 2004 Reserve Merlot from Argentina ($23), with spic ...
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